![]() ![]() Tried and true companions to a juicy steak, the menu offers Caesar, the Merlot Iceberg wedge salad, and a romaine “Waldorf” salad. “Classic” is the name of the game for Eddie Merlot’s soups and salads. Ahi tuna wontons are another unique plate, pairing marinated Ahi tuna with crispy wonton chips for a crunchy, refreshing bite. The classic combination of jumbo shrimp and horseradish cocktail sauce comes served on a cloud of billowing smoke, courtesy of the dry ice keeping the dish deliciously chilled. Eddie’s Smokin’ Shrimp Cocktail is a particularly fun way to kick things off. They even have their own Eddie Merlot’s label out of Napa Valley: chardonnay, cabernet sauvignon, and, of course, merlot.Įddie Merlot’s gets the meal started with flavor-packed appetizers that prepare your palate for the mouth-watering entrees to come. Their selections span the globe, offering the best varietals from Europe, South America, Oceania, and North America. Speaking of wine, Eddie Merlot’s wine list provides an extensive selection to please lovers of reds, whites, and bubbles. No matter your seat, Eddie Merlot’s sets the table for an enticing steak dinner. You can get comfortable in one of the wide leather booths or sidle up to the marble-topped bar to take in the incredible wine selection on display. Sweeping columns, golden lighting, and plush seating: in the area of décor, Eddie Merlot’s easily keeps up with any of the many downtown steakhouses. With its sophisticated ambiance and top-tier steaks, Eddie Merlot’s brings the best of the Chicago steakhouse experience to the suburbs.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |